Studies on the Lipid Content and Neutral Lipid Composition of Grown Rice and Milled Rice
- Publisher
- 한국식품과학회
- Issue Date
- 1988
- Language
- English
- Citation
한국식품과학회지, v.20, no.4, pp.585 - 593
- ISSN
- 0367-6293
- Appears in Collection
- Files in This Item
- There are no files associated with this item.
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