DC Field | Value | Language |
---|---|---|
dc.contributor.author | 최종일 | ko |
dc.contributor.author | 홍원희 | ko |
dc.date.accessioned | 2013-03-02T16:44:26Z | - |
dc.date.available | 2013-03-02T16:44:26Z | - |
dc.date.created | 2012-02-06 | - |
dc.date.created | 2012-02-06 | - |
dc.date.issued | 1999-04 | - |
dc.identifier.citation | KSBB JOURNAL, v.14, no.2, pp.220 - 224 | - |
dc.identifier.issn | 1225-7117 | - |
dc.identifier.uri | http://hdl.handle.net/10203/74510 | - |
dc.description.abstract | Lactic acid was reacted with alcohol into lactate ester, and lactate ester produced in esterification reaction was distilled simultaneously with hydrolysis reaction into lactic acid. When the yields of lactic acid recovered by batch reactive distillations with various alcohols were compared, the yield of lactic acid was increased as the volatility of lactate ester was increased. In this batch reactive distillation, because the mixtures condensed in partial condensor were flown to reboiler through distillation column, the recovery yield of lactic acid was affected by operation temperature of partial condensor. Hydrolysis reaction into lactic acid in distillation column rarelyoccurred because of short retention time of lactate ester and water. Lactate ester was reacted into lactic acid in reboiler. | - |
dc.language | Korean | - |
dc.publisher | 한국생물공학회 | - |
dc.title | 회분식 반응증류에 의한 Lactic Acid의 분리특성 | - |
dc.title.alternative | Separation Characteristics of Lactic Acid by Batch Reactive Distillation | - |
dc.type | Article | - |
dc.type.rims | ART | - |
dc.citation.volume | 14 | - |
dc.citation.issue | 2 | - |
dc.citation.beginningpage | 220 | - |
dc.citation.endingpage | 224 | - |
dc.citation.publicationname | KSBB JOURNAL | - |
dc.contributor.localauthor | 홍원희 | - |
dc.contributor.nonIdAuthor | 최종일 | - |
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