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Showing results 1 to 7 of 7

1
Accerelated Ripening of Casein by Addition of Commericial Enzyme Preparations and Freeze-Shocked Lactobacillus helviticus

Kim, Sun-Chang; Olson, NF, 81th Annual Meeting of American Dairy Science Association, J. Dairy Sci., pp.58 -, 1986

2
Characterization of Milkfat-Coated Microcapsules Containing Brevibacterium linens Methionine and Cysteine

Kim, Sun-Chang; Olson, NF, 80th Annual Meeting of American Dairy Science Association, J. Dairy Sci., pp.92 -, 1985

3
Citrate Inhibition of Aminopeptidases in Commericial Fungal protease Preparations

Kim, Sun-Chang; Olson, NF, 83th Annual Meeting of American Dairy Science Association, J. Dairy Sci., pp.92 -, 1988

4
Gel Electrophoresis Procedures to Monitor Proteolysis of Casein Treated with Fungal Proteases

Kim, Sun-Chang; Olson, NF, 83th Annual Meeting of American Dairy Science Association, J. Dairy Sci., pp.117 -, 1988

5
Synthesis of Hydrogen Sulphide and Methanethiol in Milkfat-Coated Microcapsules Containing Cysteine Methionine and Viable Brevibacterium linens Cells

Kim, Sun-Chang; Olson, NF, 80th Annual Meeting of American Dairy Science Association, pp.93 -, 1985

6
The Effect of Thiolation on beta-lactoglobulin

Kim, Sun-Chang; Olson, NF, 78th Annual Meeting of American Dairy Science Association, 1983

7
The Polymerization of Thiolated beta-lactoglobulin

Kim, Sun-Chang; Olson, NF, 78th Annual Meeting of American Dairy Science Association, pp.99 -, 1983

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