Effect of Amylase Activity on Changes in Amylogram Characteristics during Storage of Brown Rice

Cited 0 time in webofscience Cited 0 time in scopus
  • Hit : 293
  • Download : 0
Publisher
The Agricultural Chemical Society of Japan
Issue Date
1985
Citation

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, v.49, no.8, pp.2505 - 2508

ISSN
0002-1369
URI
http://hdl.handle.net/10203/57576
Appears in Collection
Files in This Item
There are no files associated with this item.

qr_code

  • mendeley

    citeulike


rss_1.0 rss_2.0 atom_1.0