DC Field | Value | Language |
---|---|---|
dc.contributor.author | Baek, Yesol | ko |
dc.contributor.author | Lee, Seungmee | ko |
dc.contributor.author | Son, Jemin | ko |
dc.contributor.author | Lee, Taek | ko |
dc.contributor.author | Oh, Jong-Min | ko |
dc.contributor.author | Lee, Sang Hun | ko |
dc.contributor.author | Kim, Hyun Uk | ko |
dc.contributor.author | Seo, Sang Woo | ko |
dc.contributor.author | Park, Si Jae | ko |
dc.contributor.author | Yoo, Hah Young | ko |
dc.contributor.author | Park, Chulhwan | ko |
dc.date.accessioned | 2022-04-13T06:52:22Z | - |
dc.date.available | 2022-04-13T06:52:22Z | - |
dc.date.created | 2022-04-10 | - |
dc.date.created | 2022-04-10 | - |
dc.date.created | 2022-04-10 | - |
dc.date.created | 2022-04-10 | - |
dc.date.issued | 2022-03 | - |
dc.identifier.citation | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, v.19, no.5, pp.2972 | - |
dc.identifier.issn | 1661-7827 | - |
dc.identifier.uri | http://hdl.handle.net/10203/292594 | - |
dc.description.abstract | Naringin, one of the citrus flavonoids and known as a natural antioxidant, has limited bioavailability owing to its low stability and solubility. However, naringin esters formed via acylation have recently been reported to possess improved physical and chemical properties. The development of these compounds has a great potential in the food, cosmetic and pharmaceutical industries, but low conversion and productivity are barriers to industrial applications. This study aimed to improve the conversion of naringin acetate, which is formed via the enzymatic reaction between naringin and an acyl donor. An optimal reaction condition was determined by evaluating the effect of various variables (enzyme type, enzyme concentration, acyl donor, molar ratio of reactants, reaction temperature, and solvent) on the synthesis of naringin acetate. The optimal condition was as follows: 3 g/L of Lipozyme TL IM, molar ratio of 1:5 (naringin:acyl donor), reaction temperature of 40 | - |
dc.language | English | - |
dc.publisher | MDPI | - |
dc.title | Efficient Production of Naringin Acetate with Different Acyl Donors via Enzymatic Transesterification by Lipases | - |
dc.type | Article | - |
dc.identifier.wosid | 000774199700001 | - |
dc.identifier.scopusid | 2-s2.0-85125588461 | - |
dc.type.rims | ART | - |
dc.citation.volume | 19 | - |
dc.citation.issue | 5 | - |
dc.citation.beginningpage | 2972 | - |
dc.citation.publicationname | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH | - |
dc.identifier.doi | 10.3390/ijerph19052972 | - |
dc.contributor.localauthor | Kim, Hyun Uk | - |
dc.contributor.nonIdAuthor | Baek, Yesol | - |
dc.contributor.nonIdAuthor | Lee, Seungmee | - |
dc.contributor.nonIdAuthor | Son, Jemin | - |
dc.contributor.nonIdAuthor | Lee, Taek | - |
dc.contributor.nonIdAuthor | Oh, Jong-Min | - |
dc.contributor.nonIdAuthor | Lee, Sang Hun | - |
dc.contributor.nonIdAuthor | Seo, Sang Woo | - |
dc.contributor.nonIdAuthor | Park, Si Jae | - |
dc.contributor.nonIdAuthor | Yoo, Hah Young | - |
dc.contributor.nonIdAuthor | Park, Chulhwan | - |
dc.description.isOpenAccess | N | - |
dc.type.journalArticle | Article | - |
dc.subject.keywordAuthor | antioxidant | - |
dc.subject.keywordAuthor | flavonoid | - |
dc.subject.keywordAuthor | naringin | - |
dc.subject.keywordAuthor | flavonoid ester | - |
dc.subject.keywordAuthor | flavonoid acetate | - |
dc.subject.keywordAuthor | acylation | - |
dc.subject.keywordAuthor | lipase | - |
dc.subject.keywordAuthor | transesterification | - |
dc.subject.keywordAuthor | enzymatic synthesis | - |
dc.subject.keywordPlus | CANDIDA-ANTARCTICA LIPASEFATTY-ACID ESTERSREGIOSELECTIVE ACYLATIONCATALYZED ESTERIFICATIONBIOCATALYTIC PREPARATIONIMMOBILIZED LIPASEFLAVONOID ESTERSISOAMYL ACETATEMEDIATED SYNTHESISLIPOPHILIC RUTIN | - |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.