Browse "Dept. of Chemical and Biomolecular Engineering(생명화학공학과)" by Subject FERMENTATION BROTH
Showing results 1 to 5 of 5
| Effect of operating variables on back-extraction characteristics of succinic acid from organic phase Lee, Eun Zoo; Huh, Yun Suk; Jun, Young-Si; Won, Hyo Jin; Hong, Yeon Ki; Hong, Won-Hi, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING, v.13, no.3, pp.342 - 346, 2008-06 |
| From genome sequence to integrated bioprocess for succinic acid production by Mannheimia succiniciproducens Lee, SangYup; Kim, JM; Song, H; Lee, JW; Kim, TY; Jang, YS, APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, v.79, no.1, pp.11 - 22, 2008-05 |
| More value from food waste: Lactic acid and biogas recovery Kim, Mi-Sun; Na, Jeong-Geol; Lee, Mo-Kwon; Ryu, Hoyoung; Chang, Yong Keun; Triolo, Jin M.; Yun, Yeo-Myeong; et al, WATER RESEARCH, v.96, pp.208 - 216, 2016-06 |
| PROCESS-DEVELOPMENT OF AMINO-ACID CONCENTRATION BY A LIQUID EMULSION MEMBRANE TECHNIQUE HONG, SA; Yang, Ji-Won, JOURNAL OF MEMBRANE SCIENCE, v.86, no.1-2, pp.181 - 192, 1994-01 |
| Separation of galactose, 5-hydroxymethylfurfural and levulinic acid in acid hydrolysate of agarose by nanofiltration and electrodialysis Kim, Jae-Hyung; Na, Jeong-Geol; Yang, Ji-Won; Chang, Yong-Keun, BIORESOURCE TECHNOLOGY, v.140, pp.64 - 72, 2013-07 |
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