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Showing results 1 to 4 of 4

1
Biological modification of hydrophobic group in Acinetobacter calcoaceticus RAG-1 emulsan

Kim, SY; Oh, DK; Kim, Jung-Hoe, JOURNAL OF FERMENTATION AND BIOENGINEERING, v.84, no.2, pp.162 - 164, 1997

2
Biological modification of the fatty acid group in an emulsan by supplementing fatty acids under conditions inhibiting fatty acid biosynthesis

Kim, P; Oh, DK; Lee, JK; Kim, SY; Kim, Jung Hoe, JOURNAL OF BIOSCIENCE AND BIOENGINEERING, v.90, no.3, pp.308 - 312, 2000-09

3
Biological Modification of the Fatty Acid Group in an Emulsan by Supplementing Fatty Acids under Conditions Inhibiting Fatty Acid Biosynthesis

KIM, PIL; OH, DEOK-KUN; LEE, JUNG-KUL; KIM, SANG-YONG; KIM, JUNG-HOE, Journal of Bioscience andd Bioengineering, Vol.90, No.3, pp.308-312, 2000

4
Effects of hydrodynamic volume of anionic lipopolysaccharide, emulsan, on emulsifying activity

Kim, P; Kim, SW; Kim, SY; Kim, Jung Hoe, BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.62, no.3, pp.603 - 604, 1998-03

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