Effect of organic solvents on enzymatic production of cyclodextrins from unliquefied corn starch in an attrition bioreactor

Cited 0 time in webofscience Cited 0 time in scopus
  • Hit : 147
  • Download : 0
Cyclodextrins were produced from unliquefied corn starch in the presence of water-miscible organic solvents using cyclodextrin glycosyltransferase (CGTase) in an attrition bioreactor. The production yield was significantly increased by isopropanol and tertiary butanol, and maximum enhancement was observed to be about 40% by 5% tertiary butanol. Increase in the production of cyclodextrins by organic solvents seems to be due to the fact that organic solvents decreased the product inhibition of CGTase by forming an inclusion complex with cyclodextrins.
Publisher
Wiley-VCH Verlag
Issue Date
1992-01
Language
ENG
Article Type
Article
Citation

BIOTECHNOLOGY AND BIOENGINEERING, v.39, no.10, pp.977 - 983

ISSN
0006-3592
URI
http://hdl.handle.net/10203/67207
Appears in Collection
BS-Journal Papers(저널논문)
Files in This Item
There are no files associated with this item.

qr_code

  • mendeley

    citeulike


rss_1.0 rss_2.0 atom_1.0