Browse "MG-Journal Papers(저널논문)" by Author Morewedge, Carey K.
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| Complementary Food Consumption with Imagined Consumption Huh, Young Eun; Vosgerau, Joachim; Morewedge, Carey K., ADVANCES IN CONSUMER RESEARCH, v.39, pp.104 - 104, 2011-10 |
| More Similar but Less Satisfying: Comparing Preferences for and the Efficacy of Within- and Cross-Category Substitutes for Food Huh, Young Eun; Vosgerau, Joachim; Morewedge, Carey K., PSYCHOLOGICAL SCIENCE, v.27, no.6, pp.894 - 903, 2016-06 |
| Selective Sensitization: Consuming a Food Activates a Goal to Consume Its Complements Huh, Young Eun; Vosgerau, Joachim; Morewedge, Carey K., JOURNAL OF MARKETING RESEARCH, v.53, no.6, pp.1034 - 1049, 2016-12 |
| Social Defaults: Observed Choices Become Choice Defaults Huh, Young Eun; Vosgerau, Joachim; Morewedge, Carey K., JOURNAL OF CONSUMER RESEARCH, v.41, no.3, pp.746 - 760, 2014-10 |
| Social Influence on Choice Under Uncertainty Huh, Young Eun; Vosgerau, Joachim; Morewedge, Carey K., ADVANCES IN CONSUMER RESEARCH, v.38, pp.137 - 137, 2011-10 |
| Thought for Food: Imagined Consumption Reduces Actual Consumption Morewedge, Carey K.; Huh, Young Eun; Vosgerau, Joachim, SCIENCE, v.330, no.6010, pp.1530 - 1533, 2010-12 |
| Thought For Food: Top-Down Processes Moderate Sensory-Specific Satiation Huh, Young Eun; Morewedge, Carey K.; Vosgerau, Joachim, ADVANCES IN CONSUMER RESEARCH, v.38, pp.187 - 187, 2011-10 |
| Within-Category Versus Cross-Category Substitution in Food Consumption Morewedge, Carey K.; Vosgerau, Joachim; Huh, Young Eun, ADVANCES IN CONSUMER RESEARCH, v.41, pp.481 - 481, 2013-10 |
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