Browse "ME-Journal Papers(저널논문)" by Subject RAW
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| Detection of volatile organic compounds as markers of chicken breast spoilage using HS-SPME-GC/MS-FASST Miks-Krajnik, Marta; Yoon, Yong-Jin; Yuk, Hyun-Gyun, FOOD SCIENCE AND BIOTECHNOLOGY, v.24, no.1, pp.361 - 372, 2015-02 |
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