Showing results 1 to 5 of 5
A practical solution to improve the nutritional balance of Korean dine-out menus using linear programming Kim, Jang Ho; Kim, Woo Chang; Kim, Jihye, PUBLIC HEALTH NUTRITION, v.22, no.6, pp.957 - 966, 2019-04 |
Determining and validating smart TV UX factors: A multiple-study approach Jang, Jincheul; Yi, Mun Yong, INTERNATIONAL JOURNAL OF HUMAN-COMPUTER STUDIES, v.130, pp.58 - 72, 2019-10 |
Epidemiology of fall and its socioeconomic risk factors in community-dwelling Korean elderly Kim, Taekyoung; Choi, Sang D.; Xiong, Shuping, PLOS ONE, v.15, no.6, 2020-06 |
Exploration of the Relationship Between Culture and Experience of Creativity at the Individual Level: A Case Study Based on Two Design Tasks Gong, Zhengya; Nanjappan, Vijayakumar; Lee, Lik Hang; Soomro, Sohail Ahmed; Georgiev, Georgi V., INTERNATIONAL JOURNAL OF DESIGN CREATIVITY AND INNOVATION, v.11, no.3, pp.185 - 208, 2023-07 |
Layers of Experiments with Adaptive Combined Design Kim, Sungil; Kim, Heeyoung; Lu, Jye-Chyi; Casciato, Michael J.; Grover, Martha A.; Hess, Dennis W.; Lu, Richard W.; et al, NAVAL RESEARCH LOGISTICS, v.62, no.2, pp.127 - 142, 2015-03 |
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