DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lee, Gyun-Min | ko |
dc.contributor.author | KIM, CH | ko |
dc.contributor.author | YUSOF, ZAM | ko |
dc.contributor.author | HAN, MH | ko |
dc.contributor.author | RHEE, SK | ko |
dc.date.accessioned | 2013-02-24T10:37:21Z | - |
dc.date.available | 2013-02-24T10:37:21Z | - |
dc.date.created | 2012-02-06 | - |
dc.date.created | 2012-02-06 | - |
dc.date.issued | 1987-12 | - |
dc.identifier.citation | JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, v.38, no.4, pp.235 - 242 | - |
dc.identifier.issn | 0268-2575 | - |
dc.identifier.uri | http://hdl.handle.net/10203/56517 | - |
dc.language | English | - |
dc.publisher | JOHN WILEY SONS LTD | - |
dc.title | SAGO STARCH SACCHARIFICATION AND SIMULTANEOUS ETHANOL FERMENTATION BY AMYLOGLUCOSIDASE AND ZYMOMONAS-MOBILIS | - |
dc.type | Article | - |
dc.identifier.wosid | A1987H823700002 | - |
dc.identifier.scopusid | 2-s2.0-0023255534 | - |
dc.type.rims | ART | - |
dc.citation.volume | 38 | - |
dc.citation.issue | 4 | - |
dc.citation.beginningpage | 235 | - |
dc.citation.endingpage | 242 | - |
dc.citation.publicationname | JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY | - |
dc.contributor.localauthor | Lee, Gyun-Min | - |
dc.contributor.nonIdAuthor | KIM, CH | - |
dc.contributor.nonIdAuthor | YUSOF, ZAM | - |
dc.contributor.nonIdAuthor | HAN, MH | - |
dc.contributor.nonIdAuthor | RHEE, SK | - |
dc.type.journalArticle | Article | - |
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