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Showing results 1 to 4 of 4

1
Characterization of a thermostable cyclodextrin glucanotransferase isolated from Bacillus stearothermophilus ET1

Chung, Hae-Jeon; Yoon, Sang-Hyun; Lee, Mee-Jeong; Kim, Myo-Jeong; Kweon, Ki-Sung; Lee, In-Won; Kim, Jung-Wan; et al, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, v.46, no.3, pp.952 - 959, 1998-03

2
Molecular and enzymatic characterization of a maltogenic amylase that hydrolyzes and transglycosylates acarbose

Cha, Hyun-Ju; Yoon, Hyun-Geun; Kim, Young-Wan; Lee, Hee-Seob; Kim, Jung-Wan; Kweon, Ki-Sung; Oh, Byung-Ha; et al, EUROPEAN JOURNAL OF BIOCHEMISTRY, v.253, no.1, pp.251 - 262, 1998-04

3
Production of D-p-hydroxyphenylglycine from D,L-5-(4-hydroxyphenyl)hydantoin using immobilized thermostable D-hydantoinase from Bacillus stearothermophilus SD-1

Lee, D.C.; Lee, S.G.; Kim, Hak-Sung, ENZYME AND MICROBIAL TECHNOLOGY, v.18, no.1, pp.35 - 40, 1996

4
Stabilization of D-hydantoinase by intersubunit cross-linking

Young-Hoon Cheon; Geun-Joong Kim; Kim, Hak-Sung, JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, v.11, no.1, pp.29 - 35, 2000

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