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Study on enhancement of gamma-aminobutyric acid production from glycerol through adaptive laboratory evolution of Escherichia coli W = 대장균의 적응진화를 통한 글리세롤로부터 감마-아미노부티르산 생산성 증가 연구link Chung, Jinkyoo; Cho, Byung-Kwan; et al, 한국과학기술원, 2020 |
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