Egg lecithin 라이포좀의 제조와 안정도에 관한 연구Preparations and stabilities of egg lecithin liposomes
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 김종득 | - |
| dc.contributor.advisor | Kim, Jong-Duk | - |
| dc.contributor.author | 김진구 | - |
| dc.contributor.author | Kim, Jin-Gu | - |
| dc.date.accessioned | 2011-12-13T02:04:26Z | - |
| dc.date.available | 2011-12-13T02:04:26Z | - |
| dc.date.issued | 1987 | - |
| dc.identifier.uri | http://library.kaist.ac.kr/search/detail/view.do?bibCtrlNo=65612&flag=dissertation | - |
| dc.identifier.uri | http://hdl.handle.net/10203/30282 | - |
| dc.description | 학위논문(석사) - 한국과학기술원 : 화학공학과, 1987.2, [ v, 68 p. ] | - |
| dc.language | kor | - |
| dc.publisher | 한국과학기술원 | - |
| dc.title | Egg lecithin 라이포좀의 제조와 안정도에 관한 연구 | - |
| dc.title.alternative | Preparations and stabilities of egg lecithin liposomes | - |
| dc.type | Thesis(Master) | - |
| dc.identifier.CNRN | 65612/325007 | - |
| dc.description.department | 한국과학기술원 : 화학공학과, | - |
| dc.identifier.uid | 000851092 | - |
| dc.contributor.localauthor | 김종득 | - |
| dc.contributor.localauthor | Kim, Jong-Duk | - |
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- CBE-Theses_Master(석사논문)
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