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Batch and continuous cultures of Mannheimia succiniciproducens MBEL55E for the production of succinic acid from whey and corn steep liquor Lee, PC; Lee, SangYup; Hong, SH; Chang, Ho Nam, BIOPROCESS AND BIOSYSTEMS ENGINEERING, v.26, pp.63 - 67, 2003-11 |
Characterization and evaluation of corn steep liquid in acetone-butanol-ethanol production by Clostridium acetobutylicum Choi, Jin-dal-rae; Jang, Yu-Sin; Cho, Jung-Hee; Seung, Doyoung; Lee, SangYup; Papoutsakis, E. Terry; Bennett, George N.; et al, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING, v.18, no.2, pp.266 - 271, 2013-04 |
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