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Kinetic model-based feed-forward controlled fed-batch fermentation of Lactobacillus rhamnosus for the production of lactic acid from Arabic date juice Choi, Minsung; Al-Zahrani, Saeed M.; Lee, Sang Yup, BIOPROCESS AND BIOSYSTEMS ENGINEERING, v.37, no.6, pp.1007 - 1015, 2014-06 |
Overproduction of lactic acid via development of kinetic model applied in fed-batch fermentation of Lactobacillus rhamnosus supplemented with date juice Cheon, Seungwoo; Choi, Min Sung; Al-Zahrani, Saeed M.; Lee, Sang Yup, 2015 KSBB Spring Meeting and International Symposium, 한국생물공학회, 2015-04-15 |
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