산발효액 주입이 고도처리 공정에서 영양물질제거에 미치는 영향Effect of the Addition of Anaerobic Fermented Leachate of Food Waste on Nutrients Removal in BNR Process

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dc.contributor.author신항식-
dc.contributor.author채소용-
dc.contributor.author남세용-
dc.contributor.author이상형-
dc.contributor.author강성태-
dc.date.accessioned2013-03-16T22:41:53Z-
dc.date.available2013-03-16T22:41:53Z-
dc.date.created2012-02-06-
dc.date.issued2001-
dc.identifier.citationproceeding of KSEE, v., no., pp. --
dc.identifier.urihttp://hdl.handle.net/10203/136807-
dc.languageKOR-
dc.publisherKSEE-
dc.title산발효액 주입이 고도처리 공정에서 영양물질제거에 미치는 영향-
dc.title.alternativeEffect of the Addition of Anaerobic Fermented Leachate of Food Waste on Nutrients Removal in BNR Process-
dc.typeConference-
dc.type.rimsCONF-
dc.citation.publicationnameproceeding of KSEE-
dc.identifier.conferencecountrySouth Korea-
dc.identifier.conferencecountrySouth Korea-
dc.contributor.localauthor신항식-
dc.contributor.nonIdAuthor채소용-
dc.contributor.nonIdAuthor남세용-
dc.contributor.nonIdAuthor이상형-
dc.contributor.nonIdAuthor강성태-
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CE-Conference Papers(학술회의논문)
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