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Volatile chemical spoilage indexes of raw Atlantic salmon (Salmo salar) stored under aerobic condition in relation to microbiological and sensory shelf lives Miks-Krajnik, Marta; Yoon, Yong-Jin; Ukuku, Dike O.; Yuk, Hyun-Gyun, FOOD MICROBIOLOGY, v.53, pp.182 - 191, 2016-02 |
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