Browse by Subject FOODBORNE PATHOGENS

Showing results 1 to 3 of 3

1
Evaluation of atmospheric pressure plasma to improve the safety of sliced cheese and ham inoculated by 3-strain cocktail Listeria monocytogenes

Song, HP; Kim, B; Choe, JH; Jung, S; Moon, Se Youn; Choe, Wonho; Jo, C; et al, FOOD MICROBIOLOGY, v.26, pp.432 - 436, 2009-06

2
Inactivation of Listeria monocytogenes inoculated on disposable plastic tray, aluminum foil, and paper cup by atmospheric pressure plasma

Yun, Hyejeong; Kim, Binna; Jung, Samooel; Kruk, Zbigniew A; Kim, Dan Bee; Choe, Wonho; Jo, Cheorun, FOOD CONTROL, v.21, pp.1182 - 1186, 2010-08

3
Triblock copolymer matrix-based capillary electrophoretic microdevice for high-resolution multiplex pathogen detection

Kim, Se Jin; Shin, Gi Won; Choi, Seok Jin; Hwang, Hee Sung; Jung, Gyoo Yeol; SEO, TAE SEOK, ELECTROPHORESIS, v.31, pp.1108 - 1115, 2010-03

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