맥주의 제탁제로서의 Bacillus의 일종이 분비하는 단백질 분해효소에 관한 연구Studies on an extracellular protease form a bacillus species as a potential chillproofer of beer

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Advisors
박무영Pack, Moo-Young
Description
한국과학기술원 : 생물공학과,
Publisher
한국과학기술원
Issue Date
1977
Identifier
62115/325007 / 000751087
Language
kor
Description

학위논문(석사) - 한국과학기술원 : 생물공학과, 1977.2, [ [iii], 48, [7] p. ]

URI
http://hdl.handle.net/10203/27790
Link
http://library.kaist.ac.kr/search/detail/view.do?bibCtrlNo=62115&flag=dissertation
Appears in Collection
BS-Theses_Master(석사논문)
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