| 161261 | Purification and characterization of glutatathione S-transferase cloned from pseudomonas sp. DJ77 = Pseudomonas sp. DJ77에서 클로닝한 glutathione S-transferase의 분리 및 특성 규명link Chung, U-Hee; 정우희; et al, 한국과학기술원, 1995 |
| 161262 | Purification and Characterization of Inulase from Kluyveromyces fragilis Nahm B. H.; 변시명, KOREAN JOURNAL OF BIOCHEMISTRY, v.10, pp.95 - 108, 1977 |
| 161263 | Purification and Characterization of Methyl Mercaptan Oxidase from Thiobacillus thioparus for Mercaptan Detection 이현호; 김상준; 신현재; 박지연; 양지원, BIOTECHNOLOGY AND BIOPROCESS ENGINEERING, v.7, no.6, pp.375 - 379, 2002-12 |
| 161264 | Purification and Characterization of Mucin Type Protein 강계원, 한국생물과학협회 학술발표대회, 1995 |
| 161265 | PURIFICATION AND CHARACTERIZATION OF NAD GLYCOHYDROLASE FROM RABBIT ERYTHROCYTES KIM, UH; KIM, MK; KIM, JS; HAN, MK; PARK, BH; KIM, HR, ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, v.305, no.1, pp.147 - 152, 1993-08 |
| 161266 | PURIFICATION AND CHARACTERIZATION OF PSEUDOMONAS-FLUORESCENS SIK-W1 LIPASE EXPRESSED IN ESCHERICHIA-COLI LEE, YP; CHUNG, GH; Rhee, Joon Shick, BIOCHIMICA ET BIOPHYSICA ACTA, v.1169, no.2, pp.156 - 164, 1993-08 |
| 161267 | Purification and Characterization of Recombinant Bacillus stearothermophilus Subtilisin J Jang, Jeong-Su; Kang, Dae-Ook; Park, Kyung-Soo; Byun, Si Myung, Korean Biochemical Journal, v.26, no.7, pp.595 - 601, 1993 |
| 161268 | Purification and characterization of recombinant L-threonine aldolase from Pseudomonas aeruginosa and its application to the synthesis of β-hydroxy-α- Lee, Sang-Joon; Yu, JY; Kang, Han-Young; Lee, Younghoon, 한국생화학회 제62회 학술대회 , pp.0 - 0, 한국생화학회, 2005-05 |
| 161269 | Purification and Characterization of Streptokinase from the Recombinant and $Stretococcus$ $equisimilis$ 변시명, 한국 생화학회 추계 학술발표회, 1985 |
| 161270 | Purification and Characterization of Streptomyces greseus Trypsin Overexpressed in Streptomyces lividans koo b. j.; bae k. h.; byun s. m.; hong s. k., JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.8, no.4, pp.333 - 340, 1998 |
| 161271 | Purification and characterization of the antibiotic, acidophilin, produced by L. acidophilus = L. acidophilus 가 생성하는 항생물질, acidophilin 의 정제및 특성 연구link Kim, Kwang-Jong; 김광종; et al, 한국과학기술원, 1984 |
| 161272 | Purification and characterization of the cloned CMCase of B. subtilis in E. coli = 고초균으로부터 대장균으로 cloning된 섬유소 분해 효소의 분리 및 특성link Park, Seung-Gil; 박승길; et al, 한국과학기술원, 1986 |
| 161273 | Purification and characterization of thermostable D-hydantoinase from Bacillus thermocatenulatus GH-2 Park, J.H.; Kim, G.J.; Lee, S.G.; Lee, D.C.; Kim, Hak-Sung, APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, v.81, no.1, pp.53 - 65, 1999-01 |
| 161274 | Purification and Characterization of Value-added product from acido- and thermo-philic red algae, Galdieria sulphuraria Moon, Myounghoon; Sanjiv Kumar Mishra; Kim, Chul Woong; Suh, I. William; Park, Min Sung; Yang, Ji-Won, 2013 한국생물공학회 추계학술대회 및 국제심포지엄, 한국생물공학회, 2013-10-17 |
| 161275 | Purification and Charaterization of New Maltotetrose-forming Alkaline Amylases from an Alkaliphilic $Bacillus$ sp. Strain GM 8901 Shin, YC; Kim, TU; Byun, Si Myung, ANNALS OF THE RESEARCH CENTER FOR BIOMATERIALS IN AGRICULTURE, v.1, pp.25 - 34, 1993 |
| 161276 | Purification and crystallization of MD-2 = MD-2 순수분리 및 결정화에 관한 연구link Kwon, Ji-Hyun; 권지현; et al, 한국과학기술원, 2005 |
| 161277 | Purification and Enzymatic Properties of Alkaline Lipase from the Pseudomonas sp. S4-14 S. H. Park; S. C. Choi; J. S. Rhee; N. K. Sung, 한국미생물·생명공학회지, v.22, no.3, pp.233 - 239, 1994 |
| 161278 | Purification and microwave treatment of single-walled carbon nanotubes = 단일벽 탄소나노튜브의 정제와 극초단파 처리link Lee, Young-Joon; 이영준; Kim, Do-Hyun; Lee, Tai-Yong; et al, 한국과학기술원, 2007 |
| 161279 | Purification and N-terminal amino acid sequences analysis of 22 and 23kDa proteins from strawberry (fragaria x ananassa) seed = 딸기(Fragaria x ananassa) 종자의 22 kDa와 23 kDa 단백질들의 정제와 N-말단 아미노산 서열 분석link Yang, Seung-Chan; 양승찬; et al, 한국과학기술원, 1995 |
| 161280 | Purification and N-terminal sequence analysis of 60 and 31kDa fruit-specific proteins from Apple(Malus domestica cv. Fuji) = 사과(Malus domestica cv. Fuji) 과육에서 특이적으로 발현되는 60kDa, 31kDa 단백질의 분리와 N-말단 아미노산 서열 분석link Oh, Dong-Ha; 오동하; et al, 한국과학기술원, 1998 |
