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Extraction of isoflavones from soybean hypocotyl using aqueous ethanol Choi, YB; Rhee, Joon Shick; Lee, YB; Nam, SY; Kim, KS, FOOD SCIENCE AND BIOTECHNOLOGY, v.13, no.6, pp.719 - 723, 2004-12 |
Isolation of soybean isoflavones and hydrolysis of their conjugates = 대두 이소플라본의 분리 정제와 유도체의 가수분해link Choi, Yeon-Bae; 최연배; et al, 한국과학기술원, 2003 |
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